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2019 SHFM Local - Boston (Fall)


HUMAN CAPITAL: Recruiting, Retraining and Retaining Employees

Join us for a panel discussion on the challenges of recruiting and retaining talent by our panel of experts on this topic. Then enjoy networking SHFM style while also enjoying a culinary cook-off with local culinary trade schools and then pick your favorite by voting for that student. This event will showcase local up and coming talent that will be ready for our industry in just a few short years.


Tuesday, October 22

4:45 – 5:15 p.m. – Registration

5:15 – 6:30 p.m. – Program

6:30 – 7:30 p.m. – Reception/Culinary Competition



Warrior Ice Arena – Boston Bruins Training Facility

90 Guest Street

Boston, MA 02135



Members $40

Non-Members: $55



Please plan to bring 3 to 5 cans goods for the Woburn Council of Social Concern (Woburn, MA)  



Nick Stefiuk – Moderator

Vice President of Foodservice, Teatulia Organic Teas

Jeanine Cosgrove 

Vice President 

At Your Service Staffing 

Peter Farkus

Executive Director 

MassHire Business Services 

Allison Goldberg 


New England Cranberry Co. 

Victoria Vega

Senior Vice President, Specialty Group

Unidine Corporation

Registration for this event is closed.

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